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Wild mushrooms: Sylviculture, production, tourism, consumption

Our French partner National Centre for Forest Ownership (CNPF) organises the Science to Practice event Wild mushrooms: Sylviculture, production, tourism, consumption, which will take place in St-Bonnet-le-Froid, France, on 6th and 7th October, aimed at tourism actors, forestry actors, restaurants and other territorial actors.

The objectives of this event are:

  • To explain the principles of mycosilviculture, which combines wood and mushroom production.
  • To present some examples of territorial projects in France and abroad based on mushrooms’ valorization and associating forest owners, forest managers, processing companies and tourism sector.
  • Towards a structured local mushroom industry : encouraging a collective exchange on the opportunity of a project aiming at structuring a local mushroom industry.

The program is available here. Download presentations here

Contact and registration: Olivia MAROIS, CNPF (olivia.marois@cnpf.fr).

 

iNet: 
Wild Mushrooms & Truffles
Start Date: 
Tuesday, 6 October, 2020
End Date: 
Wednesday, 7 October, 2020
Type: 
INCREDIBLE Project events
Where: 

St-Bonnet-le-Froid, France

About

The INCREDIBLE project aims to show how Non-Wood Forest Products (NWFP) can play an important role in supporting sustainable forest management and rural development, by creating networks to share and exchange knowledge and expertise. ‘Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) promotes cross-sectoral collaboration and innovation to highlight the value and potential of NWFPs in the region.

Funding

Innovation Networks of Cork, Resins and Edibles in the Mediterranean basin’ (INCREDIBLE) project receives funding from the European Commission’s Horizon 2020 programme under grant agreement Nº 774632

Contact

Email: info@incredibleforest.net or use the contact form.
We welcome your feedback!

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